Tag: sharing
group name: appetizers
|
July 26, 2007 03:40 PM EDT --
Today was "make meatballs" day. I make up a large batch. It is a basic recipe. If you need the recipe you can just post it in the comments. I can usually get approximately 60 . . . more
|
|
October 12, 2007 11:27 AM EDT --
Well he's done it again. Emeril Lagasse has won the day at my dinner table. I had some bone-in, skin-on chicken thighs and was at a loss as to what to do with them. I went searching . . . more
|
|
October 16, 2007 11:52 AM EDT --
I know, I know. How can you possibly choose? I'm thinking that by sharing our favorites, we'll be able to find some new gems that may have escaped us all. I really look forward . . . more
|
|
May 06, 2008 11:13 AM EDT --
There is nothing like making your own baked beans. You may be the type of person that thinks of a can opener and a can when it comes to baked-beans. You are in good company. However, there comes a time . . . more
|
|
June 27, 2007 10:55 AM EDT --
Good morning Gatherites! So, what's on the menu for this evening? The past few days that I've posted this series have given some great ideas and fostered a few nice discussions. . . . more
|
|
July 03, 2008 04:15 AM EDT --
Cooking for children is a task.Cooking for children with allergies has become a bigger task and alot of label reading.
This is for another gather member & one of my family relitives. There kids . . . more
|
|
January 15, 2008 11:51 AM EST --
Rather than the typical Gather game of "give me some word that starts with X", I'd like you to put a little thought into this.
List an ingredient that you love to use but haven't . . . more
|
|
July 07, 2008 11:52 AM EDT --
Wow, take a look at this. Don't buy salad dressing off the shelf when it's this easy to do yourself, and the quality is so much better!
Ingredients:
* 2 tablespoons . . . more
|
|
July 09, 2008 11:09 AM EDT --
I posted basically the same article about a year ago but I have to say that my answer has changed. I've begun to look back at the way things used to be done, what ingredients were popular in . . . more
|
|
June 25, 2007 11:59 AM EDT --
Hope everyone had a great weekend, I know that we did! I'm curious, after the weekend and heading back to work today, what's on the dinner menu this evening? Can't wait to hear! . . . more
|
|
July 07, 2008 11:27 AM EDT --
Yesterday I found some cedar planks I had laying around in my pantry and figured it was time to do some cedar plank chicken. Gather up some herbs, soak your cedar plank, and fire up your BBQ.
Chicken . . . more
|
|
June 19, 2007 12:54 PM EDT --
My wife's favorite foods all come from the sea. In her top three are scallops so I've searched high and low for different preparations. This is her absolute favorite. This makes . . . more
|
|
June 21, 2007 02:19 PM EDT --
I have a weakness for yummy ground beef meatballs. This is a fairly easy recipe and uses commonly held ingredients so I hope you'll try and enjoy it as well.
1 1/2 lb Ground beef
1 c MINUTE . . . more
|
|
February 20, 2008 11:17 AM EST --
Today, let's look at a stick to your ribs old-world standby. The addition of Guinness and red wine really sets this apart.
1/4 cup olive oil
1 1/4 pounds stew beef, cut into . . . more
|
|
|
|
